The History of Pistachio!

פיסול משוקולד 1M צפיות 04/07/2022
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This delicious book in disguise is all about pistachio! It is composed with a first crunchy layer of pistachio recomposed streusel, a moist pistachio sponge, a roasted apricot compote and a rich pistachio mousse. Even the cover of the book is made with a pistachio based modeling chocolate.

#Amaury Guichon