Testing Popular Fried Chicken Techniques
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Vote for the best one down below! Today, we tested just a few methods: 1. Plain fried (no breading) 2. Flour only (no egg) 3. Flour and egg 4. Potato starch Typically, potato starch is my favorite, but check out the video to see the results! They certainly speak for themselves. Subscribe to help us become the #1 food channel :) ╔═╦╗╔╦╗╔═╦═╦╦╦╦╗╔═╗ ║╚╣║║║╚╣╚╣╔╣╔╣║╚╣═╣ ╠╗║╚╝║║╠╗║╚╣║║║║║═╣ ╚═╩══╩═╩═╩═╩╝╚╩═╩═╝ Follow for more: https://www.youtube.com/@NickDiGiovanni https://www.youtube.com/@NicksKitchen https://www.instagram.com/nick.digiovanni https://www.facebook.com/nick.digiovanni https://www.tiktok.com/@nick.digiovanni
