Gordon Bakes Using a Hot Spring | Gordon Ramsay: Uncharted

Gordon is traveling through Iceland learning about their cuisine and culture. While there he learns how to make rye bread that is baked using the local hot springs beneath them. Gordon is in Michigan learning about the state's unique cuisine and cooking techniques. While there he learns about an unexpected dish, smoked fish sausage. ➡ Subscribe: https://on.natgeo.com/4p5A0D6 Get More National Geographic: Official Site: http://bit.ly/NatGeoOfficialSite Facebook: http://bit.ly/FBNatGeo Twitter: http://bit.ly/NatGeoTwitter Instagram: http://bit.ly/NatGeoInsta TikTok: http://www.tiktok.com/@natgeo Tenor: http://on.natgeo.com/31b3Koc About National Geographic: National Geographic is the world's premium destination for science, exploration, and adventure. Through their world-class scientists, photographers, journalists, and filmmakers, Nat Geo gets you closer to the stories that matter and past the edge of what's possible. Gordon Bakes Using a Hot Spring | Gordon Ramsay: Uncharted https://youtu.be/ZGpNtcXOBsg National Geographic https://www.youtube.com/natgeo